Fanterra Restaurant is Now Open in Miri City
Craving something delicious?
Formerly known as Zeppelin, the restaurant has been fully renovated and rebranded as Fanterra Restaurant. With a refreshed ambiance and a more wallet-friendly menu, it’s the perfect spot to satisfy your cravings — especially if you’re in the mood for pizza!
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Menu Preview:
🔥 Hot Bites
• Mashed Potatoes with Chicken Gravy
• Meatballs and Mash
A hearty mix of beef and chicken meatballs served with rich gravy and creamy mashed potatoes.
• Fried Onion Rings
Crispy shallot-breaded onion rings paired with a savoury French onion dip.
• Sweet Potato Fries
Homemade sweet potato fries served with a French onion dip.
• Poutine
A Canadian favourite — French fries topped with cheese cubes and hot gravy.
• Fried Wontons with Yum Yum Sauce
Crispy beef and chicken wontons served with house-made Yum Yum sauce.
• Crispy Mushroom Chips
Thinly sliced eryngii mushrooms, fried to a perfect crisp — an addictive savoury snack.
• Fried Prawn Balls with Green Chili Sauce
Golden prawn balls wrapped in crispy popiah skin strips, served with a bold green chili sauce.
• Japanese Potato Croquettes
Golden-fried croquettes drizzled with homemade tonkatsu sauce.
• Cheesy Wedges
Crispy potato wedges topped with gooey cheese — a comfort food classic.
• Cheese Baked Mussels
Tender mussels baked under a creamy, cheesy topping.
• French Fries
Straight-cut fries with your choice of seasoning: classic, Cajun, or sour cream & onion.
• Potato Wedges
Crispy wedges served as a satisfying side or snack.
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🐑 Lamb Plates
• Grilled Lamb Chop with Gravy
Chargrilled lamb shoulders with your choice of gravy and two regular sides.
• Yogurt Mint Lamb Chop
Grilled lamb paired with a refreshing yogurt mint sauce.
• Lamb Shank
Slow-braised to tenderness, served with mashed potatoes.
• Parchment Slow-Roasted Lamb
Greek-style lamb cooked in parchment with vegetables, served with buttered corn rice.
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🐟 Seafood Plates
• Baked Miso Butter Salmon
Oven-baked salmon fillet infused with miso butter.
• Fish ‘n’ Chips
Crispy battered tilapia fillet served with tartar sauce and fries.
• Pan-Seared Seabass with Lemon Dill Sauce
Seabass fillet seared to perfection and served with lemon dill sauce.
• Garlic Cream Prawns
Juicy prawns grilled and coated in garlic cream sauce.
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🍗 Chicken Plates
• Grilled Chicken Chop with Gravy
Classic grilled chicken thigh served with two regular sides.
• Mushroom Chicken
Topped with mushroom sauce for a rich finish.
• Creamy Tomato Chicken
Baked in a Tuscan-style tomato and cheese sauce.
• Honey Mustard Chicken
Sweet and tangy honey mustard glazed chicken.
• Piri-Piri Chicken
Bold and spicy with house-made Piri-Piri sauce.
• Satay Chicken
Locally inspired satay-flavored baked chicken.
• Butter Chicken
Boneless chicken baked in creamy Indian-style butter sauce.
• Glazed Chicken Roulade
Scallion-stuffed chicken glazed in a honey soy reduction.
• Fried Chicken Steak with Gravy
Breaded and fried chicken thigh topped with gravy.
• Creamy Black Pepper Chicken
Grilled chicken served with a creamy black pepper sauce.
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🥩 Beef Plates
• Grilled Steak with Gravy
Tender steak grilled to your preference and served with beef gravy.
• Mushroom Steak
Topped with a rich mushroom sauce.
• Creamy Black Pepper Steak
Served with a peppery creamy sauce.
• Chimichurri Steak
With a vibrant chimichurri sauce.
• Grilled Steak & Eggs
Served with two sunny side-up eggs and beef gravy.
• Surf & Turf with Garlic Cream Sauce
Paired with grilled prawns and creamy garlic sauce.
• Beef Stroganoff Stew
Slow-cooked beef in a creamy mushroom sauce, served with rice.
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🍔 Burgers
• Classic Cheeseburger
Beef patty with cheese, pickles, and house sauce, served with fries.
• Fried Chicken Burger
Crispy chicken thigh with your choice of Yum Yum or Piri-Piri mayo.
• Veggie Burger
Homemade lentil patty with Yum Yum sauce and tomato slices.
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🍕 Pizzas
• Margherita
Classic cheese pizza with marinara sauce.
• Beef Pepperoni
Beef pepperoni layered on cheese and tomato base.
• Satay Chicken
Satay-flavored chicken with curry marinara and vegetables.
• Honey Garlic Chicken
Minced chicken paired with honey garlic sauce and melted mozzarella.
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🍝 Pastas
• Chicken & Beef Bolognese
Spaghetti with mixed meat marinara, topped with parmesan.
• Cajun Chicken Alfredo
Cajun-spiced chicken breast on creamy Alfredo spaghetti.
• Aglio Olio Prawn
Sautéed prawns with garlic, chili flakes, and olive oil.
• Black Bean Pasta
Minced meats stir-fried in a savoury black bean sauce.
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🥦 Vegetarian Options
• Aglio Olio Mushroom
Garlic, chili flakes, and shimeji mushrooms in olive oil spaghetti.
• Mushroom Alfredo
Creamy white sauce with shimeji mushrooms and parmesan.
• Marinara Mushroom
Tomato-based pasta with shimeji mushrooms.
• Veggie Burger
Lentil patty on a potato bun with fries.
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🍽 Sides
Regular Sides (Choose 2 with selected mains)
• Cajun Fries
• Mashed Potatoes with Gravy
• Garden Salad
• Shredded Cabbage Salad
• Coleslaw
• Sesame Spinach
• Buttered Corn Rice
Premium Sides (Add-on Option)
• Sautéed Vegetables
• Potato Wedges
• Grilled Miso Cabbage
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Address: Fanterra Restaurant
Lot 1943, Ground Floor, Marina ParkCity Phase 2
Miri, Malaysia
010-202 5928
Opening Hours
Tuesday – Sunday
Lunch: 11:30 AM – 2:00 PM
Dinner: 5:30 PM – 11:00 PM
(Closed on Mondays)
(Images: fanterramiri)
